Big X-Tra®

9. února 2011 v 21:30

INGREDIENTS:

                                               1 large sesame seed bun (4 3/4-inch diameter)
                                                      1/3 pound ground chuck
                                                      Lawry's® seasoned salt
                                                   McDonald's hamburger seasoning
                                                       1 Tablespoon ketchup
                                                     1 Tablespoon mayonnaise
                                                  1 Tablespoon chopped white onion
                                                    3 HEINZ™ Genuine dill slices
                                                   1/2 cup chopped iceberg lettuce
                                                 1 large tomato slice, or two small ones

                                                    COOKING your BIG X-TRA™:


1. Form the ground chuck into a large, thin patty on wax paper. Make it approximately 5 1/2 to 6 inches in diameter. Freeze this patty for a couple hours before cooking. (You may consider
                                              making some in advance, freezing for future use.)

                                   2. Toast the faces of the hamburger bun as directed in the Quarter Pounder recipe.


3. Grill the frozen patty on a 400 degree griddle for 2-3 minutes per side. Sprinkle one side with seasoned salt and the other side with McDonald's hamburger seasoning. (recipe is located
                                            under Regular Hamburgers plus special instructions.)

                                             4. Dress the crown (top bun) in the following order:

                                                           ketchup
                                                          mayonnaise
                                                            onion
                                                            pickle
                                                            lettuce
                                                            tomato
                                                        *cheese (optional)

                                          5. Add the cooked patty then the toasted heel (bottom bun)

                     6. Wrap the Big X-TRA™ in a 12"x16" sheet of wax paper, let sit 3 minutes, then microwave on high for 10 seconds. Serve.

                                                       Makes 1 Big X-tra®.

                                                      | Back to the McMenu |
 

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